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Michigan County and Region Food and Agricultural Systems Profiles

Food and agricultural county profiles for each of Michigan's 83 counties and nine agricultural regions.  These profiles highlight the diversity of Michigan agriculture, the economic impacts of the agri-food industry from a systemic view including food processing and distribution.  The profiles also include information on current food and agricultural trends like locally produced and organic foods.

 

 
Related Content
 •  Agriculture Development Division Annual Report - 2008 PDF icon
 •  Agriculture Innovation Grant Report PDF icon
 •  Michigan Farm Market Task Force Final Report to the Michigan Commission of Agriculture PDF icon
 •  2008: A Year of Agri-Economic Success PDF icon

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